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Recipes - Ganesh Festival

Panchakajjaya (Five-ingredient offering, Ganesha's own)
festival

Panchakajjaya (Five-ingredient offering, Ganesha's own)

One Place Bazaar

Five ingredients, no cooking, ten minutes. In Karnataka this is the first thing offered to Ganapati and, reliably, the last thing left on the plate at the end of the day.

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Recipes - Ganesh Festival

Sakkarai Pongal (Sweet rice and moong dal with jaggery)
festival

Sakkarai Pongal (Sweet rice and moong dal with jaggery)

One Place Bazaar
Vella Aval (Sweet poha with jaggery and coconut)
festival

Vella Aval (Sweet poha with jaggery and coconut)

One Place Bazaar
Nei Appam (Sweet rice and jaggery fritters)
festival

Nei Appam (Sweet rice and jaggery fritters)

One Place Bazaar
Semiya Payasam (Vermicelli milk pudding)
festival

Semiya Payasam (Vermicelli milk pudding)

One Place Bazaar
Paruppu Payasam (Moong dal and jaggery kheer)
festival

Paruppu Payasam (Moong dal and jaggery kheer)

One Place Bazaar
Puran Poli (Sweet lentil-stuffed flatbread)
festival

Puran Poli (Sweet lentil-stuffed flatbread)

One Place Bazaar
Obbattu (Karnataka sweet stuffed flatbread)
festival

Obbattu (Karnataka sweet stuffed flatbread)

One Place Bazaar
Rava Kesari (Semolina and saffron sweet)
festival

Rava Kesari (Semolina and saffron sweet)

One Place Bazaar
Besan Ladoo (Gram flour ladoo)
Besan Ladoo

Besan Ladoo (Gram flour ladoo)

One Place Bazaar
Panchamirtham (Five-nectar offering)
festival

Panchamirtham (Five-nectar offering)

One Place Bazaar
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