Suswaad Aval Pori Urundai 200gms

Aval pori urundai, 200g. Flattened rice bound with jaggery syrup and rolled into balls by hand, with nothing else in it. Lighter than a pori urundai made with puffed paddy, and chewier. Traditionally made for Karthigai Deepam and kept in a steel dabba for the week afterwards. Ready to eat, and they go soft quickly once the pack is open.

Rice flakes (aval), Jaggery, Cardamom, Dry ginger.

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