Chitale Bandhu Bingebar - Bombay Bhel

Cricket on the telly, one hand on the remote, the other on something crunchy.

• What: Crunchy snack bar with Mumbai bhel flavours
• Pack: See pack size on listing
• Brand: Chitale Bandhu, Pune, since 1950
• Best for: Lunch boxes, travel, eating with one hand
• Contains: Peanuts

What it is

Chitale Bandhu Mithaiwale opened in Pune in 1950, started by brothers Raghunath and Narsinha Chitale, and grew out of a dairy that their father B.G. Chitale began in 1939.

Bhel is Mumbai's beach and street chaat, puffed rice and sev tossed with chutneys and onion in a paper cone. The Bingebar takes that chatpata taste and turns it into a crunchy, travel-friendly bar that Chitale sells as ready to eat. No plate, no spoon, no chutney dripping down your wrist. Choosing between Chitale snacks? Bingebar for on the go; farsan or special chivda for a bowl on the table.

Tip: Open it just before you eat it. Like real bhel, it softens if it has to wait.

Goes well with: Chitale Bandhu Farsan, Chitale Bandhu Special Chivda, Everest Masala Tea

• Nuts
• Peanuts
• Milk
• Wheat
• Mustard
• Soybeans

We offer fast, eco-friendly shipping on all orders. Returns accepted within 14 days in original condition. Customer satisfaction is our priority—contact us for hassle-free support and easy return processing.

Although we do our best to keep product information up to date and correct, ingredients and dietary information may change to due to regulatory updates. Therefore, please always read the label on the product and do not rely solely on the information provided on our website.