Durga Sweets & Snacks Topico Chips -Sticks 100g

Sambar sadam on a banana leaf, and a fistful of these crushed on top.

• What: Tapioca chips, cut into sticks
• Pack: 100 g
• Brand: Durga Sweets & Snacks
• Best for: Eating by the handful, or over sambar sadam

What it is

Tapioca, maravalli kizhangu in Tamil and kappa in Malayalam, is a starchy root that takes to frying better than almost anything else. Cut into sticks rather than rounds, it gives you more edges, and the edges are where the salt and the crunch sit.

Same chip, different shape: these go by the handful instead of one at a time, and they hold up when something wet lands on them. Choosing between the cuts? Sticks for handfuls and for topping rice, rounds for a bowl with tea, pavakkai chips if you want bitter instead of plain.

Tip: Break a few over sambar sadam just before eating. Any earlier and the steam takes the crunch out of them.

Goes well with: Aachi Madras Sambar Powder, Sweet Karam Coffee's Kerala Jackfruit Chips, Bru Green Label Filter Coffee

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