Cothas Coffee Speciality Blend 184 gm

Cothas Speciality Blend in the small 184g tin, enough to find out why people stay loyal to it. 85% coffee to 15% chicory, ground for a stainless steel filter. Four heaped teaspoons, just-boiled water to the top, fifteen to twenty minutes to drip, then one part decoction to three parts hot milk.

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