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Recipes - Ganesh Festival

Pulihora (Andhra-style tamarind rice)
Andhra Pradesh

Pulihora (Andhra-style tamarind rice)

One Place Bazaar

Andhra makes tamarind rice too, and the difference from the Tamil version comes down to a quarter teaspoon of one thing: roasted fenugreek powder, stirred in at the very end.

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Recipes - Ganesh Festival

Puliyodharai (Tamil tamarind rice)
festival

Puliyodharai (Tamil tamarind rice)

One Place Bazaar
Panchakajjaya (Five-ingredient offering, Ganesha's own)
festival

Panchakajjaya (Five-ingredient offering, Ganesha's own)

One Place Bazaar
Mochai Sundal (Field bean sundal)
festival

Mochai Sundal (Field bean sundal)

One Place Bazaar
Pattani Sundal (Dried green pea sundal)
festival

Pattani Sundal (Dried green pea sundal)

One Place Bazaar
Thengai Sadam (Coconut rice)
festival

Thengai Sadam (Coconut rice)

One Place Bazaar
Sakkarai Pongal (Sweet rice and moong dal with jaggery)
festival

Sakkarai Pongal (Sweet rice and moong dal with jaggery)

One Place Bazaar
Karamani Sundal (Black-eyed bean sundal)
festival

Karamani Sundal (Black-eyed bean sundal)

One Place Bazaar
Vella Aval (Sweet poha with jaggery and coconut)
festival

Vella Aval (Sweet poha with jaggery and coconut)

One Place Bazaar
Kadalai Sundal (Black chana sundal)
festival

Kadalai Sundal (Black chana sundal)

One Place Bazaar
Ela Ada (Rice parcels steamed in banana leaf)
Ela Ada

Ela Ada (Rice parcels steamed in banana leaf)

One Place Bazaar
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