Udhaiyam Moong Beans 1kg

Whole green moong in the kilo bag, for sundal, sprouts and the sambar pot.

• What: Whole green moong beans
• Pack: 1 kg
• Brand: Udhaiyam
• Best for: Sundal, sprouting and kootu

What it is

Whole moong is the green bean before it is split and skinned. It takes longer to cook than the dal does and keeps its shape, which is what you want in a sundal or when you are sprouting it on a tray.

Udhaiyam sell it in two kilos and this is the one kilo bag, which is enough for a household that uses it now and then. Choosing between the moongs? Whole beans for sundal and sprouting, and split moong dal when you want it to break down into kootu or pongal.

Tip: Soak overnight and it halves the cooking time. Drain and rinse before it goes in the pot.

Goes well with: Udhaiyam Moong Beans 2kg, Udhaiyam Moong Dal 1kg, Udhaiyam Chana Dal 1kg

We offer fast, eco-friendly shipping on all orders. Returns accepted within 14 days in original condition. Customer satisfaction is our priority—contact us for hassle-free support and easy return processing.

Although we do our best to keep product information up to date and correct, ingredients and dietary information may change to due to regulatory updates. Therefore, please always read the label on the product and do not rely solely on the information provided on our website.