Manna Multimillet Atta-5Kg - 5Kgs

A steel casserole of chapatis, counted out for the next day's lunch boxes.

• What: Multi millet atta, wheat flour blended with millets
• Pack: 5 kg
• Brand: Manna, Chennai, since 2000
• Best for: Daily chapati, phulka and paratha
• Contains: Wheat (gluten)

Wheat flour, also called godhumai maavu (Tamil) · gothambu podi (Malayalam) · godhi hittu (Kannada) · godhuma pindi (Telugu) · gehun ka atta (Hindi) · kanik / gavhache peeth (Marathi) · ghau no lot (Gujarati) · kanak da atta (Punjabi) · gomer atta (Bengali).

What it is

Manna began in Chennai in 2000, when I.S.A.K. Nazar started out with a sathumaavu mix, the Tamil multigrain porridge powder. Southern Health Foods, the company behind Manna, was acquired by Reliance Consumer Products in February 2026. This is its multi millet atta in the family-size bag.

It is wheat atta with millets blended in, so the dough rolls and puffs like chapati but tastes nuttier and a little grainy. It takes more water than plain atta. Choosing between attas? Manna Multimillet for daily roti in bulk; the 1 kg Manna millet atta to try first; Aashirvaad Chakki Atta for plain wheat.

Tip: Rest the dough a full 20 minutes. The millets need that time to take up water and roll without cracking.

Goes well with: Udhaiyam Toor Dal, Heera Kala Chana, GRB Pure Cow's Milk Ghee

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Although we do our best to keep product information up to date and correct, ingredients and dietary information may change to due to regulatory updates. Therefore, please always read the label on the product and do not rely solely on the information provided on our website.