Cow brand Diet Sona Masoori 10kgs rice

Pesarattu for breakfast at a Telugu friend's, then pappu charu and rice for lunch.

• What: Sona masoori rice
• Pack: 10 kg
• Brand: Cow Brand
• Best for: Pappu, charu, sambar and curd rice

Sona Masoori rice, also called sona masoori arisi (Tamil) · sona masuri akki (Kannada) · sona masoori biyyam (Telugu) · sona masoori chawal (Hindi).

What it is

Sona masoori is a light, medium-grain rice grown across Andhra Pradesh, Telangana and Karnataka. In Telugu homes it goes under everything: pappu, charu, pulusu, a fried vadiyalu or two and a spoon of avakaya on the side. Most families there would not think of any other rice for a daily meal.

It is non-aromatic, cooks soft and separate, and is the rice people eat every day without thinking about it. Choosing between Cow Brand rices? This bag or the Kurnool sona masoori for everyday plate rice; the idli rice for batter; lachkari kolam for a smaller, softer grain.

Tip: On pappu charu nights, cook it a little wetter, 3 parts water to 1 of rice, so it soaks up the charu.

Goes well with: Heera Toor Dal Plain, 777 Gongura Leaf Pickle, A2B Andhra Avakai Pickle

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Although we do our best to keep product information up to date and correct, ingredients and dietary information may change to due to regulatory updates. Therefore, please always read the label on the product and do not rely solely on the information provided on our website.