CHINGS CHOWMEIN HAKKA NOODLES 140 GR

Ching's Chowmein hakka noodles, 140g. Wheat noodles for Indo-Chinese cooking, and the base for the takeaway-style chowmein most Indian households make at home. Boil three to four minutes, drain and rinse cold so they do not stick, then stir fry hard with vegetables. Contains wheat.

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