DAAWAT ORIGINAL BASMATI 20kgs

Daawat original basmati by the twenty kilo sack, which is restaurant quantity at a household price. Aged long grain for pulao and biryani. Rinse, soak twenty minutes, then either cook open and drain or use one and a half parts water to one part rice. Store airtight to keep weevils out.

Basmati Rice

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