777 Ragi Vermicelli 450g

Ragi semiya from 777, 450g, made with finger millet. Darker than the wheat kind and it cooks just as fast. Boil four cups of salted water per 100g, cook three to four minutes until just soft, then drain and rinse cold. Works for savoury upma and sweet payasam alike.

Ragi (finger millet) flour, Wheat flour.

We offer fast, eco-friendly shipping on all orders. Returns accepted within 14 days in original condition. Customer satisfaction is our priority—contact us for hassle-free support and easy return processing.

Although we do our best to keep product information up to date and correct, ingredients and dietary information may change to due to regulatory updates. Therefore, please always read the label on the product and do not rely solely on the information provided on our website.