Recipes - Ganesh Festival
Ukadiche Modak (Steamed rice-flour modak with coconut and jaggery)
Of all the things carried to Ganesha on Chaturthi morning, the ukadiche modak is the one that matters most. Twenty-one of them go on the plate, each pleated by hand, each one a small test of patience. In Maharashtrian homes the pleating is taught the way handwriting is taught, and everybody's turns out slightly different.
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