Recipes - Ganesh Festival
Rava Modak (Semolina modak, the quickest of the family)
This is the modak to make with children, and the one to make when the morning has got away from you. There is no boiling-water dough to wrestle with and no five minutes of kneading something too hot to hold. Semolina cooked in milk gives you a soft, forgiving mixture that takes to a mould without complaint.
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